Meet a Quail Farmer – A Potluck Picnic at Feisty Acres

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Meet a Quail Farmer – A Potluck Picnic at Feisty Acres

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Bring the children, blanket, and picnic basket. Join us on June 11th for an afternoon of family fun + education! No charge for children under 12.

Join Slow Food East End for a late spring picnic on the grounds of Biophilia Organic Farm.

The “Know Your Farmer” educational series continues with Abra Moraweic, owner of Feisty Acres Farm. In the fall of 2015, Abra launched “Feisty Acres” upon realizing there was a niche to fill with her certified organic, pasture raised game birds. She now sells meat and eggs to local stores and restaurants and has spearheaded the Feisty Acres Bobwhite Quail Release Project with the intention re-invigorating native quail populations. Abra will lead a tour after the meal and give a brief talk about the farm, her CSA and non – profit Quail Release Program. To learn more about Feisty Acres and the Feisty Acres Bobwhite Quail Release Project, please click here. To learn more about Biophilia Organic Farm, click here.

Event: Meet A Quail Farmer! A Potluck Picnic at Feisty Acres
Date: Saturday, June 11, 2016 Rain Date: Sunday, June 12, 2016
Time: 1pm – 3pm
Location: Biophilia Organic Farm, 211 Manor Lane, Jamesport, NY (we encourage carpooling as parking is limited).
Cost: Slow Food members: $15 per person. Non-members: $20 per person. No charge for children under 12.

Our potluck events are popular, great fun, and sell out quickly. Reservations are on a first-come, first-served basis. This event is limited to 35 persons (not including children). A significant portion of net funds from this event will be donated to the Feisty Acres Bobwhite Quail Release Program.

What to Bring:

Your favorite picnic fare to share with 6 – 8 persons, your favorite beverages for you and your party to enjoy. Please try to keep as local and seasonal as possible. And don’t forget your serving utensils, if needed!

Seating will be picnic style on the ground – please bring blanket and / or chairs.

Menu:

The link to our menu planning website will be provided once we have confirmed your reservation.

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