July 2015
Snail Supper on MarGene Farms
We are SOLD OUT! North Fork Snail Supper at MarGene Farms A beautiful hilltop location overlooking the farm, fields and Long Island Sound Description It's been awhile since we've had a Snail Supper, one of Slow Food's most popular events. Snail Suppers are back for the summer! Our July potluck supper will be hosted by Maryann and Gene Krupski. Many of you know Maryann and Gene from the Farmers' Markets where they sell their certified organic produce, including summer farmers'…
Find out more »September 2015
Slow Food East End Annual Meeting
This is Slow Food’s biggest and best potluck supper of the year. It is scheduled for Sunday afternoon, September 27th at the Shelter Island Historical Society. It’s also the time to “meet the candidates” for Slow Food East End’s board and learn more about our events, educational programs and goals for the future. The Annual Meeting is free and open to all. Advance reservations are required. What to bring for the potluck supper: Bring a dish to share made from…
Find out more »October 2015
Foraging Wild Edibles: SOLD OUT!
Foraging Wild Edibles This event is SOLD OUT! Fall is the time of harvesting and storing, feasting and preparation for the Winter ahead. Walk and discover the long forgotten provisions nature has grown for your table. When Naturalist Chandra Elmendorf first began looking at wild plants as food, it dawned on her that there is food virtually anywhere there is greenery. TOPICS: ~ Field Identification of Over a Dozen Edible Plants ~ ~ Correct Harvesting: Caretaker Attitude ~ ~ Correct Harvesting:…
Find out more »January 2016
1st Snail Social for 2016
1st Snail Social for 2016 This event is SOLD OUT! Please join us at the home of Pennie and Paul Schwartz for the 1st Snail Social of 2016. What is a Snail Social? It's Slow Food's version of a casual cocktail party, approximately two to three hours long, with members and friends bringing their favorite local and/or seasonal (if possible) beverages and hor d'oeuvres to share. Our "Know Your Farmer" guest speakers Melissa and Edward Henrey from "The Farm Beyond," who will be…
Find out more »February 2016
“Shuck Em” A Valentine Oyster Brunch
"Shuck Em" A Valentine Oyster Brunch Slurp an Oyster or Two, or Three, or More with the One(s) You Love! Please join Slow Food East End for A Valentine Day Brunch at The Art of Eating on Sunday, February 14th. In addition to an array of local brunch delicacies, there will be Oyster Stations serving up a variety of raw and cooked Oyster treats that can be sampled while strolling hand-in-hand with your sweetheart! The Oysters at the raw station…
Find out more »