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OUR MISSION

We seek to create dramatic and lasting change in our food system; Slow Food East End connects communities on the East End with the people, traditions, plants, animals, fertile soils and waters that create our food. We inspire individuals and communities to change the East End of Long Island through food that is good, clean and fair for all.

THE LATEST NEWS

June 5: Slow Down on the North Fork with us at 8 Hands Farm

Slow Down on the North Fork with us at 8 Hands Farm!Date: Thursday, June 5 Time: 5:30 - 7:30pm Place: 8 Hands Farm - 4735 Cox Ln, Cutchogue, NY 11935 We are so honored that our first fundraiser this year will be hosted by 8 Hands Farm, a 28-acre family farm on the...

June 20: Slow Down on the South Fork for Summer Solstice at Share the Harvest Farm

Slow Down on the South Fork for Summer Solstice at Share the Harvest Farm!Date: Friday, June 20 Time: 5:30 - 7:30pm Place: Share the Harvest Farm - 55 Long Lane, East Hampton Join us at sweet and mighty Share the Harvest Farm at 55 Long Lane, East Hampton on June 20...

Celebrate Earth Day with Slow Food East End on April 19th!

Join us for a special Earth Day Celebration with Slow Food East End and all of our wonderful sponsors and vendors, April 19th from 1pm-4pm at Golden Acres Organic Farm in Jamesport, NY (652 Peconic Bay Blvd, Jamesport, NY 11947.) All are welcome and free to attend! We...

SFEE Annual Auction is LIVE!

Our annual fundraising online auction is LIVE!We have a fantastic array of items and experiences up for bid. Whether you prefer a golf outing with friends at an exclusive club, restaurant gift cards to some of the East End's most adored spots, or sipping local wine...

Good

We believe in delicious food created with care from healthy plants and animals. Gathering around good food is a wonderful way to celebrate diversity of people, place, and culture.

Clean

We believe in nutritious food that is as good for the planet as it is for our bodies. Food should be grown and harvested with methods that improve our ecosystems and promote biodiversity.

Fair

We believe that food is a universal right. Food should be accessible to all—regardless of income—and produced by people who are treated with dignity and justly compensated for their labor.

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